Conjure coffee holiday hours plus#
Grabill Amish Deli, hot and cold sandwiches, and their renowned Amish potato salad, plus a wide range of sliced meats and cheeses.Grabill Amish Pasteries, freshly baked breads, handmade donuts, and pastries, plus their signature Amish noodles.B&B Meat Market, a full-service butcher shop offering hot-off-the-grill smash burgers.B&B Seafood Market, the region’s biggest selection of fresh fish from sustainable fisheries along with creative seafood boil.The East Hall offers a more grocery-style experience with fresh and specialty foods and crafts, as well as some grab-and-go options, including meat, seafood, baked goods, cheese, and wine. Pikoso Burritos, authentic and creative burritos, tacos, and Mexican specialties from the owners of Flora & Lily’s Mexican food truck and Kanela Juice Bar.Local Apple Cart Desserts, hard and soft-serve ice cream made with locally grown fruits, also hand-crafted lemonades, chocolate-dipped strawberries and frozen bananas, and caramel apples.Johnny OX Pizzeria, freshly made pizzas by Fort Wayne’s original farm-to-table chef, with appetizers, salads, and dressings.Lunar Infusions Kombucha, house-brewed kombucha and teas.Conjure Coffee, coffee drinks, teas, baked goods, and their new lineup of gelato with ingredients sourced from local farmers.Kekoinga Craft Company, ciders in interesting flavors based on the wide variety of apples grown in Indiana and nearby states also mead and traditional grape-based wines.The Charlie Horse, a full-service bar featuring innovative cocktails plus Indiana beers on-tap and award-winning distilled spirits.Brooks BBQ & Chicken, the first Black-owned barbecue restaurant in Fort Wayne with award-winning sauces and lovingly charcoal-grilled ribs, turkey tips, and fried chicken dipped in their famous vinegar BBQ sauce, and favorite soulful sides like greens, mac-and-cheese, and baked beans.The West Hall offers a dine-in, food-court-style experience with local entrees, desserts, beer, wine, and spirits.
The East Hall offers a grocery-style experience with local and artisan products. Merchants will be housed at stalls in the West and East halls of the building, which are divided according to business type.
Five more are expected to open in the coming weeks. It will be open to the public every day of the week, 8 a.m. The market will function as an artisan (and alcohol-friendly) food court on campus, as well as a grocery-style space, offering fresh and specialty food items and crafts. Katy Silliman, Senior Experience Director for Electric Works, says: “We hope people come to the market hungry, because they will be able to enjoy great food and drinks onsite, and they will also be able to shop for fresh ingredients to cook delicious meals at home.” This food-hall-style market, similar to The Garage at Bottleworks District in Indianapolis, fulfills a “decade-long vision of a year-round, indoor public market in Downtown Fort Wayne,” its press release explains. What’s happening? Fort Wayne's long-awaited, much-debated Electric Works project is opening its doors to the public, starting with one of its most highly anticipated developments, the Union Street Market at 1620 Broadway.
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